Balsamic Garlic Grilled Mushroom Skewers

Smoky grilled balsamic and garlic marinated mushroom skewers are an easy & delicious addition to your next grill out!

author: Kevin | ClosetCooking

ingredients

  • 2 pounds mushrooms, sliced 1/4 inch thick
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon soy sauce (or tamari)
  • 3 cloves garlic, chopped
  • 1/2 teaspoon thyme, chopped
  • salt and pepper to taste

directions

  1. Marinate the mushrooms in the mixture of the remaining ingredients for 30 minutes.
  2. Skewer the mushrooms and grill over medium-high heat until just tender and slightly charred, about 2-3 minutes per side.

Source, images, credit & more information: ClosetCooking